| S.# | COURSES | CODES | CREDIT HOURS |
|---|---|---|---|
| 1 | Veterinary Anatomy – I | ANAT-101 | 3 (1-2) |
| 2 | General Veterinary Histology | ANAT-103 | 2 (1-1) |
| 3 | Veterinary Physiology-I | PHYS-101 | 3 (2-1) |
| 4 | Biochemistry | BIOC-101 | 4 (3-1) |
| 5 | Mathematics | MATH-101 | 2 (2-0) |
| 6 | English- I (Functional English) | ENGL-101 | 2 (2-0) |
| 7 | Computer Application | IT-101 | 1 (0-1) |
| 8 | Fisheries and Aquaculture | AQUA-101 | 1 (0-1) |
| Total Credit Hours | 18 | ||
| S.# | COURSES | CODES | CREDIT HOURS |
|---|---|---|---|
| 1 | Veterinary Anatomy – II | ANAT-102 | 3 (1-2) |
| 2 | Systemic Veterinary Histology and Embryology | ANAT-104 | 3 (2-1) |
| 3 | Veterinary Physiology-II | PHYS-102 | 4 (3-1) |
| 4 | English- II (Communication Skills) | ENGL-102 | 2 (2-0) |
| 5 | General Veterinary Microbiology | MICR-102 | 3 (2-1) |
| 6 | Introduction to Poultry Production | PPRO-102 | 1 (1-0) |
| 7 | Fundamentals of Livestock Production | LPRO-102 | 2 (1-1) |
| 8 | Pakistan Studies | PS-102 | 1 (1-0) |
| Total Credit Hours | 19 | ||
| S.# | COURSES | CODES | CREDIT HOURS |
|---|---|---|---|
| 1 | Principles of Animal Nutrition | AN-201 | 3 (2-1) |
| 2 | General and Systemic Pharmacology | PHRM-201 | 4 (3-1) |
| 3 | General Veterinary Pathology | PATH-201 | 3 (2-1) |
| 4 | General Veterinary Parasitology and Protozoology | PARA-201 | 3 (2-1) |
| 5 | Veterinary Immunology | MICR-201 | 2 (1-1) |
| 6 | Anthropology | ANTHR-201 | 1 (1-0) |
| 7 | Molecular Biology | BIOL-201 | 2 (1-1) |
| 8 | Lab and Zoo Animal Management | ZOOL-201 | 1 (0-1) |
| Total Credit Hours | 19 | ||
| S.# | COURSES | CODES | CREDIT HOURS |
|---|---|---|---|
| 1 | Livestock Feed Resources and Forage Conservation | AN- 202 | 3 (2-1) |
| 2 | Veterinary Chemotherapy and Toxicology | PHRM-202 | 4 (3-1) |
| 3 | Veterinary Bacteriology and Mycology | MICR-202 | 3 (2-1) |
| 4 | Systemic Veterinary Pathology | PATH-202 | 3 (2-1) |
| 5 | Veterinary Helminthology | PARA-202 | 4 (3–1) |
| 6 | Livestock Extension Education | LPRO-202 | 2 (2-0) |
| 7 | Animal Breeding and Genetics – I | ABG-202 | 2 (1-1) |
| 8 | Small Ruminant Production | LPRO-204 | 2 (1-1) |
| Total Credit Hours | 23 | ||
| S.# | COURSES | CODES | CREDIT HOURS |
|---|---|---|---|
| 1 | Poultry Nutrition and Feed Technology | AN-301 | 2 (1-1) |
| 2 | Animal Breeding and Genetics – II | ABG-301 | 3 (2-1) |
| 3 | Veterinary Clinical Pathology | PATH-301 | 1 (0-1) |
| 4 | Veterinary Entomology and Acarology | PARA-301 | 3 (2–1) |
| 5 | Veterinary Virology | MICR-301 | 3 (2-1) |
| 6 | Veterinary Reproductive Physiology | THER-301 | 3 (2-1) |
| 7 | General and Systemic Veterinary Medicine | MEDI-301 | 3 (2-1) |
| 8 | Islamic Studies/Ethics | IS-301 | 1 (1-0) |
| Total Credit Hours | 19 | ||
| S.# | COURSES | CODES | CREDIT HOURS |
|---|---|---|---|
| 1 | Zoonoses and Food Safety | EPID-302 | 3 (2-1) |
| 2 | Principles of Dairy Production | LPRO-302 | 3 (2-1) |
| 3 | Reproductive Biotechnology | THER-302 | 2 (2-0) |
| 4 | Veterinary Preventive Medicine-I | MEDI-302 | 3 (3-0) |
| 5 | Meat Inspection and Necropsy Practice | PATH-302 | 3 (2-1) |
| 6 | Diagnostic Imaging | SURG-302 | 2 (1-1) |
| 7 | Medicine Clinic-I | MEDI-304 | 1 (0-1) |
| 8 | Surgery Clinic – I | SURG-302 | 1 (0-1) |
| 9 | Theriogenology Clinic – I | THER-304 | 1 (0-1) |
| Total Credit Hours | 19 | ||
| S.# | COURSES | CODES | CREDIT HOURS |
|---|---|---|---|
| 1 | Beef and Mutton Production | LPRO-401 | 2 (1-1) |
| 2 | Veterinary Preventive Medicine-II | MEDI-401 | 3 (3-0) |
| 3 | Anaesthesiology and Intensive Care | SURG-401 | 1 (0-1) |
| 4 | Obstetrics and Genital Diseases | THER-401 | 3 (2-1) |
| 5 | Commercial Poultry Production | PPRO-401 | 2 (1-1) |
| 6 | Bio-statistics | STAT-401 | 3 (2-1) |
| 7 | Medicine Clinic-II | MEDI-403 | 1 (0-1) |
| 8 | Surgery Clinic – II | SURG-403 | 1 (0-1) |
| 9 | Theriogenology Clinic – II | THER-403 | 1 (0-1) |
| 10 | Ruminant Nutrition | AN-401 | 2 (1-1) |
| Total Credit Hours | 19 | ||
| S.# | COURSES | CODES | CREDIT HOURS |
|---|---|---|---|
| 1 | Breeder and Hatchery Management | PPRO-402 | 3 (2-1) |
| 2 | Veterinary Epidemiology and Public Health | EPID-402 | 3 (2-1) |
| 3 | Small Animal Surgery | SURG-402 | 4 (3-1) |
| 4 | Medicine Clinic III | MEDI-402 | 2 (0-2) |
| 5 | Surgery Clinic III | SURG-404 | 2 (0-2) |
| 6 | Theriogenology Clinic III | THER-402 | 2 (0-2) |
| 7 | Equine and Camel Production | LPRO-402 | 2 (1-1) |
| Total Credit Hours | 18 | ||
| S.# | COURSES | CODES | CREDIT HOURS |
|---|---|---|---|
| 1 | Animal Welfare and Ethics | LPRO-501 | 2 (2-0) |
| 2 | Dairy Technology | DTECH-501 | 2 (1-1) |
| 3 | Poultry Pathology | PATH-501 | 3 (2-1) |
| 4 | Large Animal Surgery and Shoeing | SURG-501 | 3 (2-1) |
| 5 | Medicine Clinic-IV | MEDI-501 | 2 (0-2) |
| 6 | Surgery Clinic – IV | SURG-503 | 2 (0-2) |
| 7 | Theriogenology Clinic – IV | THER-501 | 2 (0-2) |
| 8 | Poultry Housing and Farm Management | PPRO-501 | 2 (0-2) |
| Total Credit Hours | 18 | ||
| S.# | COURSES | CODES | CREDIT HOURS |
|---|---|---|---|
| 1 | English- III (Technical Report Writing and Presentation) | ENGL-502 | 2 (2-0) |
| 2 | Livestock Economic Business Management | LEBM-502 | 2 (2-0) |
| 3 | INTERNSHIP | ||
| Total Credit Hours | 4 | ||